It’s used every single day, by hubs for his smoothies, and by me for either homemade soup, jam, to puree veggies, homemade peanut butter, almond milk…I could go on and on.Īs you go through my recipes here, I am hoping that you will check out the many different ways you can utilize this blender, because it really is such a workhorse, and absolutely worth the investment. The winner of the Initials Inc.Creamy, with the perfect balance of tart and sweet, this delectable Lemon Curd recipe is a 4-ingredient delight that takes under 30 (hands free) minutes to make! I absolutely LOVE our Deluxe Cooking Blender for SO many reasons, the best being that it COOKS. She is the cuddliest little thing you’ve ever seen. Stickers is part of the family now and we love her. We all got a little snuggle time in with this little girl while she was home too. Garnish with whipped cream and lime peel strips. Spoon evenly on top of cream cheese mixture in shells to within 1/4 inch of edges. In small bowl, stir grated lime peel into lemon curd until smooth.
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